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Additional information
Ranch Recipe
Ranch Beef Stew
Ingredients
- 2 lbs Wagyu Stew
- 2 tbsp beef tallow
- 1/4 cup flour
- 1 onion, diced
- 4 carrots, cut thick
- 1 lb potatoes, cut in chunks
- 3 cloves garlic, minced
- 6 cups beef broth
- 2 tbsp tomato paste
- 2 bay leaves
- Coarse salt and cracked black pepper
Method
- Pat the meat dry, salt it, and toss it in the flour.
- Heat the tallow in a heavy pot and brown the meat in batches. Crowd the pot and it steams instead of browning.
- Set the meat aside and cook the onion and garlic in the same pot until soft.
- Stir in the tomato paste and let it cook a minute until it darkens.
- Meat back in, add the broth and bay leaves, and bring it up to a simmer.
- Cover and simmer low for 2 hours.
- Add the carrots and potatoes and go another 45 minutes until everything is tender.
Ranch tip: Brown the meat in batches even though it takes longer. That crust is where the whole flavor of the stew comes from.
Wagyu Stew
Wagyu Stew Meat, $20 per lb
Built for low and slow.
Bite-sized chunks of F1 Wagyu that turn simple ingredients into something rich, hearty and full of flavor. As it cooks, the marbling melts into the broth for that deep, comforting taste you cannot rush.
Perfect for:
• Classic beef stew
• Slow cooker meals
• Chili, soups and hearty winter dishes
• Dutch oven cooking
What to Expect:
• Uniform, bite-sized chunks
• Great balance of lean and marbling
• Becomes fork-tender when slow cooked
• Rich, beefy flavor in every bite
Why Hooser:
• F1 Wagyu raised on our family ranch (J&L Farms, fourth generation, Italy, Texas)
• Grass and grain fed, no added hormones, no antibiotics
• Vacuum sealed and shipped frozen in coolers with ice packs
• Consistent quality you can count on, every order
Cooking Tip:
Sear it first for deep flavor, then let it go low and slow. The longer it cooks, the better it gets.
Ordering:
• Sold by the pound, 2 lb minimum
• Add a pound at a time above the minimum
• Pickup at the ranch or shipped anywhere in the United States
Price:
$20 per lb
$20.00 / lb
237 in stock
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Delivery/Shipping Options:
Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.
City Drop Off: Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.
We deliver to the following cities:
- Corsicana
- Hillsboro
- Midlothian
- Waco
- Waxahachie
Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.
Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.
Call or Text Tori With Questions: 903-519-0848
