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Additional information
Ranch Recipe
Lengua Tacos
Ingredients
- 1 Wagyu Tongue
- 1 onion, quartered
- 6 cloves garlic
- 2 bay leaves
- 1 tbsp coarse salt
- Corn tortillas
- Diced white onion, cilantro, lime
Method
- Put the tongue in a pot with the onion, garlic, bay and salt and cover it with water.
- Simmer low until a knife slides in with no resistance. Beef tongue takes 3 to 3 1/2 hours, lamb tongue closer to 1 1/2.
- Pull it out and let it cool just enough to handle, then peel the outer skin off. It comes away in sheets while it is warm, and it fights you once it is cold.
- Trim the gristle off the base and dice or slice the meat.
- Crisp it in a hot skillet with a little tallow until the edges brown.
- Serve on warm corn tortillas with onion, cilantro and a hard squeeze of lime.
Ranch tip: Peel it while it is still hot. That is the whole trick, and it is the step people skip and then give up on tongue forever.
Wagyu Tongue
Wagyu Tongue, $12 per lb
Low, slow, and worth it.
Wagyu beef tongue turns soft and buttery after a long, slow cook, with the rich flavor the Wagyu line is known for. A hidden favorite for anyone who has had it done right.
Perfect for:
• Tacos de lengua
• Slow cooking or braising
• Slicing for sandwiches
• Traditional dishes done the old way
What to Expect:
• Whole beef tongue
• Approximately 3 lb packages
• Tender and buttery when cooked low and slow
• Rich, deep beef flavor
Why Hooser:
• F1 Wagyu beef
• Raised on our fourth-generation family ranch in Italy, Texas
• Grass and grain fed, no added hormones, no antibiotics
• No additives or unnecessary processing
Cooking Tip:
Simmer or braise for several hours until a knife slides in easily, then peel the outer skin while warm and slice or chop.
Ordering:
• Sold by the pound
• Approximately 3 lb packages, enter total pounds
• Pickup at the ranch or shipped anywhere in the United States
Price:
$12 per lb
$12.00 / lb
38 in stock
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Delivery/Shipping Options:
Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.
City Drop Off: Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.
We deliver to the following cities:
- Corsicana
- Hillsboro
- Midlothian
- Waco
- Waxahachie
Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.
Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.
Call or Text Tori With Questions: 903-519-0848
