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Sliced medium rare ribeye with herb butter

Ranch Recipe

Hail Mary Cast Iron Ribeye

Serves 2, about 15 minutes

Ingredients

  • 2 ribeyes, about 1 1/4 in thick
  • 2 tbsp Hail Mary
  • 2 tbsp beef tallow
  • 3 tbsp butter

Method

  1. Pull the steaks 45 minutes early and pat them bone dry.
  2. Coat both sides with Hail Mary and let it sit while the pan heats. The garlic and herb needs a few minutes to grab.
  3. Get cast iron smoking hot with the tallow.
  4. Sear 3 minutes a side for medium rare.
  5. Butter in at the end and spoon it over for the last minute.
  6. Pull at 130 degrees and rest 8 minutes before slicing.

Ranch tip: Hail Mary has garlic in it, and garlic burns. Add it right before the steak goes in the pan, not an hour ahead on a screaming hot surface.

Hail Mary

Meat Church Hail Mary, $9.95 each

Garlic and herb, built for beef.

Hail Mary is Meat Church’s garlic and herb seasoning, made for steaks, prime rib, and roasts. Savory, aromatic, and made to let the beef shine. We carry Meat Church because it is what we use on our own beef.

Perfect for:
• Steaks and roasts
• Prime rib
• Smash burgers
• Roasted vegetables

What to Expect:
• Garlic and herb seasoning
• Savory and aromatic
• Made to let the beef shine
• Sold by the bottle

Why Hooser:
• Meat Church BBQ, Waxahachie, Texas
• Pairs perfectly with Hooser beef
• What we use on our own beef

Tip:
Season generously 30 minutes before cooking so the rub has time to work in.

Ordering:
• Sold by the bottle
• Enter quantity by number of bottles
• Pickup at the ranch or shipped anywhere in the United States

Price:
$9.95 each

$9.95 / each

4 in stock

SKU: HAILMARY Category:

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Delivery/Shipping Options:

Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.

City Drop Off: Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.

We deliver to the following cities:

  • Corsicana
  • Hillsboro
  • Midlothian
  • Waco
  • Waxahachie

Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.

Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.

Call or Text Tori With Questions: 903-519-0848

VERIFIED U.S. RANCHChecked Direct Beef SellerListed on AmericanBeefFinder.com