From Our Farm & Ranch to Your Home
Additional information
Weight | 900 lbs |
---|---|
Whole Beef | A whole beef take home weight is typically between 450-500lbs (half would be 225-250lbs), with an average hanging weight of 800-900lbs (half would be 400-450lbs). This is all dependent on how you have it cut as well. |
Whole Beef Deposit*
Wholes:
Wagyu Price On Hanging Weight: $7.50/lb
Hooser Reserve Price On Hanging Weight: $6.50/lb
*** Whole Hanging Weight Is Approximately 800lbs-900lbs. Non-Refundable Deposit Listed ($2,500) Is Due Prior To Writing Up Cut Sheet If We Have Some At The Processor, Or Before Sending To The Processor If We Do Not Have Any Hanging At The Time Of Order. Deposit Will Be Applied To Balance. Remaining Balance Is Based Off Of Hanging Weight & Will Be Due At Time Of Pick Up.
Price Includes:
- At Least 14 Days Dry Aging Recommend (We Dry Age 21 Days For The Shop)
- Basic Cut Sheet
- Processing
- Vacuum Sealed Packaging
- Flash Freezing
- Pick Up From Processor
Lead Time Is Approx. 2-4 Weeks From Ordering
$2,500.00
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Delivery/Shipping Options:
Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.
City Drop Off: – Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.
We deliver to the following cities:
- Corsicana
- Hillsboro
- Midlothian
- Waco
- Waxahachie
Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.
Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.
Call or Text Tori With Questions – 903-519-0848