Wagyu Sweetbread

Wagyu Sweetbread – $6/lb

A chef favorite, straight from the ranch.

Wagyu Sweetbreads are a delicacy you’ll find on fine dining menus, and now in your freezer. Rich, creamy, and mild, they take beautifully to a soak, a quick poach, and a crisp pan sear.

Perfect for:
• Pan seared sweetbreads
• Grilled appetizers
• Adventurous home cooks
• Traditional family recipes

Why Hooser:
• F1 Wagyu quality
• Whole animal, nothing wasted
• Vacuum sealed for freshness
• Raised on our family ranch in Italy, Texas

Cooking Tip:
Soak in cold salted water, poach briefly, peel the membrane, then sear in butter until golden and crisp.

Ordering:
• Sold by the pound
• Enter quantity in pounds
• Weights may vary slightly, final price adjusts to actual weight

Price:
$6 per pound