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From Our Farm & Ranch to Your Home

Additional information

Two thick bacon wrapped filets, one sliced to show a rosy center

Ranch Recipe

Pan Seared Filets

Serves 2, about 20 minutes

Ingredients

  • 2 Wagyu Full Tenderloin, about 2 in thick
  • 1 tbsp beef tallow
  • 3 tbsp butter
  • 3 sprigs fresh thyme
  • 2 cloves garlic, smashed
  • Coarse salt and cracked black pepper

Method

  1. If you are starting with a whole tenderloin, trim the silver skin and cut it into 2 inch thick filets.
  2. Pat them dry and season heavy on every side, edges included.
  3. Heat cast iron until the tallow just starts to smoke.
  4. Sear 3 minutes a side, then stand them on edge and roll them to brown the sides.
  5. Add the butter, thyme and garlic, tilt the pan and baste for 2 minutes.
  6. Pull at 130 degrees for medium rare and rest 8 minutes.

Ranch tip: Filet is the leanest steak on the animal, which is why you baste it in butter. Take it past medium and there is nothing left to save it.

Wagyu Full Tenderloin

Wagyu Full Tenderloin, $45 per lb

The most tender cut there is.

This is the entire F1 Wagyu tenderloin, the cut your filets come from. Roast it whole for a holiday centerpiece, or cut your own filets and save versus buying them individually. Buttery, tender, and unforgettable.

Perfect for:
• Holiday and special occasion roasts
• Beef Wellington
• Cutting your own filets
• Feeding a crowd right

What to Expect:
• Whole F1 Wagyu tenderloin
• F1 Wagyu marbling
• Dry aged 21 days or longer
• Vacuum sealed whole

Why Hooser:
• F1 Wagyu
• Grass and grain fed, no added hormones, no antibiotics
• Raised on our family ranch, J&L Farms, in Italy, Texas
• Hand-cut and vacuum sealed

Cooking Tip:
Trim, tie, sear all sides, then roast at 400°F to 125°F internal for medium rare. Rest 15 minutes before slicing.

Ordering:
• Sold by the pound in 6 lb packs
• Order in multiples of 6 (6, 12, 18 lbs and so on)
• Pickup at the ranch or shipped anywhere in the United States

Price:
$45 per lb

$45.00 / lb

99 in stock

lb
Quantity is in pounds. Minimum 6 lb, order in 6 lb increments.
SKU: WFULLTEND Category:

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Delivery/Shipping Options:

Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.

City Drop Off: Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.

We deliver to the following cities:

  • Corsicana
  • Hillsboro
  • Midlothian
  • Waco
  • Waxahachie

Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.

Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.

Call or Text Tori With Questions: 903-519-0848

VERIFIED U.S. RANCHChecked Direct Beef SellerListed on AmericanBeefFinder.com