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Ranch Recipe
Grilled Steak Kabobs
Ingredients
- 2 lbs Wagyu Ribeye Tips
- 1 red onion, cut in squares
- 2 bell peppers, cut in squares
- 1/4 cup olive oil
- 3 tbsp Worcestershire
- 4 cloves garlic, minced
- 1 tsp coarse salt
- 1 tsp cracked black pepper
- Skewers
Method
- Cut the meat into even 1 1/2 inch cubes so everything finishes at the same time.
- Mix the oil, Worcestershire, garlic, salt and pepper and marinate the meat 2 to 4 hours.
- If you are using wood skewers, soak them 30 minutes so they do not burn.
- Thread the meat and vegetables, but keep the meat on its own skewers if you can. Meat and peppers do not cook at the same rate.
- Grill over high direct heat, turning every 2 minutes, for 8 to 10 minutes total.
- Pull at 130 degrees for medium rare and rest 5 minutes on the skewer.
Ranch tip: Separate skewers for meat and vegetables is the trick. Mixed skewers always leave you with either raw peppers or overcooked meat.
Wagyu Ribeye Tips
Wagyu Ribeye Tips, $25 per lb
All the Wagyu ribeye flavor, none of the fuss.
Cut from our F1 Wagyu ribeyes, these tips carry the same rich marbling and buttery flavor in bite-sized pieces. Sear them in a hot skillet with butter and garlic and you have dinner in ten minutes.
Perfect for:
• Steak bites and skillet dinners
• Kabobs
• Steak tacos
• Date night without the big steak price
What to Expect:
• Bite-sized pieces cut from F1 Wagyu ribeyes
• Rich Wagyu marbling and buttery flavor
• Dry aged 21 days or longer
• Vacuum sealed and frozen
Why Hooser:
• F1 Wagyu, our Wagyu line
• Grass and grain fed, no added hormones, no antibiotics
• Hand-cut
• Raised on our fourth-generation family ranch in Italy, Texas
Cooking Tip:
High heat, hot cast iron, salt and pepper. Sear in batches so they brown instead of steam, then finish with butter.
Ordering:
• Sold by the pound in 1 lb packs
• Pickup at the ranch or shipped anywhere in the United States
Price:
$25 per lb
$25.00 / lb
15 in stock
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Delivery/Shipping Options:
Direct Shipping: Products ordered online are shipped via UPS. Rates will vary based on location.
City Drop Off: Enjoy our “Meat and Greet” Service. Fee Ranges From $20-$40 Depending On Mileage.
We deliver to the following cities:
- Corsicana
- Hillsboro
- Midlothian
- Waco
- Waxahachie
Store Pickup: Orders can be picked up at our Ranch Store, during normal business hours or by appointment, located at 2408 Hamrock Rd, Italy, TX 76651.
Pick ups are generally available from 8:00 AM to 3:30 PM Monday through Friday. After Hours & Weekends By Appointment.
Call or Text Tori With Questions: 903-519-0848




