Ribeye Tips Hooser Reserve

Hooser Reserve Ribeye Tips – $20/lb

Ribeye flavor, bite-sized and ready to go.

Our Hooser Reserve Ribeye Tips are the trimmings from our ribeyes, which means the same rich flavor and marbling in smaller pieces. Perfect for skillet dinners, kabobs, tacos, or a quick sear when you want ribeye without cooking a whole steak.

Perfect for:
• Steak bites and skillet dinners
• Kabobs
• Steak tacos
• Stir fry

Why Hooser:
• Cut from Hooser Reserve ribeyes
• Dry aged 21 days or longer
• Vacuum sealed for freshness
• Raised on our family ranch in Italy, Texas

Cooking Tip:
High heat, hot cast iron, salt and pepper. Sear in batches so they brown instead of steam.

Ordering:
• Sold by the pound
• Enter quantity in pounds
• Weights may vary slightly, final price adjusts to actual weight

Price:
$20 per pound